Teddy Bear Cake Pops Recipe

Tasty chocolate cake pops

The twins were two today! To celebrate we had a few cakes including these teddy bear cake pops. As I was a bit pushed for time I went for the easiest ingredients I could which means most of it was ready-made. I wanted this to be really simple and fun.

Teddy Bear Cake Pops Recipe

Ingredients To Make Teddy Bear Cake Pops

(Makes about 8 – 10 teddy bear cake pope)

  • 1/2 tub of ready mixed chocolate butter cream icing
  • 1 madeira cake
  • 500g bar of milk chocolate
  • 1 pack of white chocolate buttons
  • candy eyeballs
  • chocolate drops
  • lollypop sticks

Method: How To Make Teddy Bear Cake Pops Recipe

  • Cut off the sides of the cake and crumble into a bowl.
  • Mix the icing with the cake crumbs and roll into a ball. It should be quite firm.
  • Wrap in cling film and put into the fridge for at least half an hour.
  • Put the sticks half way into the cake balls. I put them back in the fridge for another half an hour as they seem to stay on the stick better .

Melt the chocolate. I prefer to do this over a bowl of boiling water.

Dip the cake pops in the melted chocolate.

To decorate add two buttons for ears, a button with a chocolate drop on for the nose and the candy eyes. I buy the candy eyes from hobbycraft, you can get them from some cake decorating shops or from Ebay. Put in the fridge to set.

To display I use florists foam and stick them at different heights. I had a little helper to give them out.

teddy bear cake pops
melted chocolate
teddy bear cake pops on sticks
teddy bear cake pops

Other Cake Pop Ideas

Look here for rainbow fish cake pops

Rainbow Fish cake pops

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